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Ingredients

• 1 1/2 pounds broccoli
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon unsalted butter
• 2 tablespoons minced garlic
• 1 cup (1/4-inch) diced onion
• 1/2 cup (1/4-inch) diced celery
• Gray salt
• Freshly ground black pepper
• 2 teaspoons finely chopped fresh thyme leaves
• 5 cups chicken stock or canned low-salt chicken broth
• 2 cups packed spinach
• 2 teaspoons freshly grated lemon zest
• 1 cup heavy cream or buttermilk (if using buttermilk, cut the lemon zest in half)

Description

Food Network Invites You To Try This Very Green Broccoli Soup Recipe From Michael Chiarello.

Food Network