Angel Food Cake With Tropical Fruit Compote

Ingredients

Cake:

  • 1 cup cake flour
  • 1 cup sugar
  • 12 large egg whites (egg whites from large eggs, no yolks in the whites!)
  • Pinch salt
  • 1 teaspoon cream of tartar
  • 1/2 teaspoon vanilla extract
  • 1 lemon, zested
  • 1 orange, zested

Tropical fruit compote:

  • 2 ripe mangoes, 1 peeled and coarsely chopped and 1 peeled and cut into 1/2-inch dice
  • 1 cup freshly squeezed orange juice, divided
  • 2 teaspoons sugar, if needed
  • 1 1/2 cups fresh pineapple, peeled, cored and cut into 1/2-inch dice
  • 2 kiwis, peeled and cut into 1/2-inch dice
  • 1 star fruit (carambola), cut into thin star slices
  • 1 cup halved red seedless grapes
  • 2 tablespoons chiffonade of mint, for garnish
  • Special Equipment: Angel Food Cake Pan

Description

Food Network Invites You To Try This Angel Food Cake With Tropical Fruit Compote Recipe From Anne Burrell.

Food Network Favicon Food Network
View Full Recipe



Found Country:US image description
Back to top