Ingredients
- 8 Egg Whites (room temperature)
- 2 Cups of Castor Sugar
- 1/2 Teaspoon of Cream of Tartar (or 2 Teaspoons of Corn Flour)
- 1 Teaspoon of Vanilla Essence
- 300ml of Fresh Thickened Cream
- Fresh Fruit, for decoration (I used Strawberries)
Description
Pavlova - Pavlova Is A Traditional Australian Dessert. Normally Served At Family Gatherings And BBQs - This Delicious Combination Of Vanilla Meringue, Whipped Cream And Fresh Fruit Will Be A Huge Hit With Your Friends And Family. Pavlova Will Soon Become
RecipeLover
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter