Ingredients
- 2 cups soy milk or skim milk
- 2/3 cup roughly chopped firm tofu (about 2 1/2-ounces)
- 1/2 cup frozen roughly chopped papaya
- 1/2 cup frozen roughly chopped pineapple
- 1/2 cup frozen roughly chopped mango
- 1 tablespoon honey, plus more to taste
- 1/4 teaspoon vanilla extract
Description
Food Network Invites You To Try This Tropical Fruit Smoothie Recipe From Paula's Best Dishes.

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