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Ingredients

Molasses mixture:

• 1 1/2 cups water
• 1 cup dark molasses
• 1 teaspoon baking soda
• 1 cup (6-ounce package) dried apricots, julienned
• 1 1/2 cups apple cider
• 3/4 cup packed brown sugar
• 1 tablespoon cornstarch
• 4 tablespoons unsalted butter
• 1 1/2 teaspoons ground cinnamon
• 1/4 teaspoon salt
• 1/8 teaspoon ground cloves
• 8 Granny Smith, Braeburn, or pippin apples, peeled, cored, and chopped

Cake layer:

• 3 1/4 cups flour
• 2 teaspoons ground ginger
• 1 1/2 teaspoons baking powder
• 3/4 teaspoon ground cinnamon
• 1/2 teaspoon ground cloves
• 1/2 teaspoon ground allspice
• 1/2 teaspoon freshly ground black pepper
• 1/2 teaspoon salt
• 1 cup packed brown sugar
• 1/2 cup (1 stick) unsalted butter, at room temperature
• 1 large egg
• Whipped cream, for serving

Description

Food Network Invites You To Try This Apple-Apricot-Ginger Buckle Recipe.

Food Network