Ingredients
- 1 tablespoon whole white peppercorns
- 1 tablespoon whole coriander
- 4 1/2 tablespoons ground cinnamon
- 2 teaspoons ground nutmeg
- 1 teaspoon ground cloves
- 3 1/2 tablespoons unsweetened cocoa
- 4 tablespoons sea salt, preferably gray
- 2 (2-pound) boneless pork tenderloins
- 2 tablespoons extra-virgin olive oil
Description
Food Network Invites You To Try This Seared Pork Tenderloin With Cocoa Spice Rub Recipe From Michael Chiarello.
Food Network
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