Grilled Romaine With Blue Cheese-bacon Vinaigrette

Ingredients

  • 4 tablespoons extra-virgin olive oil
  • 3/4 cup chopped red onion
  • 1/2 pound bacon, chopped
  • 1/2 cup balsamic vinegar
  • 3 heads romaine lettuce, cut in 1/2 lengthwise
  • 1/2 cup crumbled blue cheese
  • Freshly ground black pepper

Description

Food Network Invites You To Try This Grilled Romaine With Blue Cheese-Bacon Vinaigrette Recipe From Guy Fieri.

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