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Ingredients

• 5 ounces slab bacon or pancetta, finely diced (about 1 cup)
• 1 1/2 pounds prepared pizza dough or homemade, recipe follows
• All-purpose flour
• Kosher salt
• Olive oil, for drizzling
• 1 1/4 cups prepared pizza tomato sauce or homemade, recipe follows
• 1 1/2 cups shredded mozzarella (about 5 ounces)
• 1/2 leek (white and light green parts only) or white onion, very thinly sliced
• 1 clove garlic, minced
• 1/2 cup freshly grated Parmesan or Pecorino Romano cheese (about 1 ounce)
• 12 fresh basil leaves
• Crushed red pepper flakes, optional

Description

Food Network Invites You To Try This Pancetta And Onion Pizza Recipe From Food Network Kitchens.

Food Network