Login to Save Like

Ingredients

1. 4 large ramps or scallions, cut into 2-inch lengths
2. 1/2 cup mayonnaise
3. 2 tablespoons soy sauce
4. 1 tablespoon fresh lemon juice
5. 1 1/2 teaspoons apricot jam
6. 1 teaspoon grated fresh ginger
7. 1 small garlic clove
8. 1 teaspoon dry English mustard mixed with 1 tablespoon of water
9. 1/2 cup extra-virgin olive oil
10. Kosher salt
11. 1 quart vegetable oil, for frying
12. 4 skinless sea bass (about 1 3/4 pounds), cut crosswise into 1-inch-wide strips
13. 2 cups buttermilk
14. 1 cup all-purpose flour
15. 1/2 teaspoon Old Bay seasoning
16. 1/2 teaspoon ground coriander
17. Lemon wedges, for serving

Description

Food & Wine