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Ingredients

1. 1/4 cup grapeseed or canola oil
2. 1 1/2 pounds skinless, boneless chicken thighs
3. Salt and freshly ground pepper
4. All-purpose flour, for dusting
5. 1 tablespoon minced fresh ginger
6. 1 garlic clove, minced
7. 1 serrano chile, thinly sliced
8. 1 red bell pepper—cored, seeded and cut into thin strips
9. 1 tablespoon Madras curry powder
10. 1 pound tomatoes, cored and coarsely chopped
11. 1/2 cup fresh corn kernels (from 1 ear)
12. 1/4 cup Greek-style plain low-fat yogurt
13. 1/2 cup water
14. Cilantro leaves, for garnish

Description

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Food & Wine