Spiced Chicken with Coconut-Caramel Sauce and Citrus Salad


  1. 1/4cup plus 2 teaspoons sugar
  2. 1 1/2teaspoons ground coriander
  3. 1 1/2teaspoons ground cumin
  4. 1/2teaspoon turmeric
  5. 1/2teaspoon freshly ground black pepper
  6. Cayenne pepper
  7. 4skin-on boneless chicken breast halves
  8. 2tablespoons water
  9. 1/2cup unsweetened coconut milk
  10. 2tablespoons Asian fish sauce
  11. 1Thai green chile, minced
  12. Salt
  13. 1grapefruit—peeled with a knife, sectioned and diced
  14. 1lime—peeled with a knife, sectioned and diced
  15. 1cup diced fresh pineapple
  16. Extra-virgin olive oil, for drizzling
  17. 2tablespoons thinly sliced cilantro
  18. Fleur de sel, for garnish


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