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Ingredients

1. 2 loaves Corn and Semolina Anadama Bread
2. 3 pounds old-fashioned salt pork, sliced 1/2 inch thick
3. 2 pounds onions, coarsely chopped
4. 14 garlic cloves, chopped
5. 1/4 cup chopped herbs--a mix of thyme, rosemary and sage leaves
6. 1 1/2 pounds celery hearts, coarsely chopped
7. 1/2 pound moist and plump dried black Mission figs
8. 2 cups Muscat
9. 2 tablespoons salt
10. 1 tablespoon Bell's poultry seasoning
11. 2 teaspoons freshly ground pepper
12. 2 cups Rich Turkey Stock
13. 2 heaping cups chopped parsley

Description

Food & Wine