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Ingredients

1. 1 cup Pinot Gris
2. 2 tablespoons unsalted butter
3. 1/4 cup all-purpose flour
4. 3/4 cup milk
5. 4 large eggs, separated
6. 1/4 cup cream cheese, softened
7. 4 ounces hot-smoked salmon or poached fresh salmon, flaked
8. Salt and freshly ground pepper
9. Cayenne pepper
10. Large pinch of cream of tartar
11. 2 1/2 tablespoons extra-virgin olive oil
12. 2 tablespoons fresh lemon juice
13. 1 small shallot, chopped
14. 1 tablespoon honey
15. 1 1/2 teaspoons finely grated fresh ginger
16. 1 teaspoon finely grated orange zest
17. 1/2 teaspoon finely grated lemon zest
18. 1/2 teaspoon Asian sesame oil

Description

Food & Wine