Ingredients
- 1/2 cup crème fraîche or sour cream
- 1 teaspoon chopped dill
- 1 teaspoon fresh lemon juice
- Kosher salt and freshly ground black pepper
- 1 tablespoon snipped chives
- 2 medium baking potatoes (1 pound), peeled
- 1 small onion
- 1 large egg, lightly beaten
- 2 tablespoons all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 cup vegetable oil
- 1/2 pound thinly sliced smoked salmon
- 2 ounces caviar
Description
4.5
Food & Wine
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter