Ingredients

1 16-ounce bag frozen pitted dark sweet cherries, halved, thawed, undrained

3/4 cup sugar

1/4 cup kirsch (clear cherry brandy) or regular brandy

1/4 teaspoon ground cinnamon

• 2 tablespoons unsweetened cocoa powder
• 2 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
• 1/4 cup (1/2 stick) unsalted butter, cut into small pieces
• 2 large egg yolks
• 1 large egg
• 2 teaspoons all purpose flour

• Powdered sugar
• Fresh mint

Description

Try Any Leftover Sauce On Ice Cream.

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