Login to Save Like

Ingredients

• 1 tablespoon unsalted butter
• 1/2 cup finely chopped onion
• 2 teaspoons minced fresh ginger
• 1 teaspoon minced garlic
• 4 teaspoons curry powder
• 1 cup chicken stock
• 1/2 cup fresh orange juice
• 1 cup heavy cream
• 16 large sea scallops
• 2 large eggs, beaten with 1 tablespoon water
• Salt
• Essence
• 1/4 pound cooked Angel Hair pasta
• Vegetable oil for deep-frying

Description

Angel Hair Covered Fried Scallops With Curry Sauce

Emerils