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Ingredients

• 12 ounces Elbow Macaroni Whole Wheat Pasta

• 1 tablespoon Vegan Margarine, Earth Balance brand
• 1 cup Soy Milk

• 1 cup Vegan Shredded Mozzarella Cheese
• 1 cup Vegan Shredded Cheddar Cheese

• 1 cup Frozen Peas and Carrots, Defrost, and rinse.
• 1 can Sliced Mushrooms

• Garlic Powder
• Paprika
• Black Pepper

• 1⁄2 cup Seasoned Bread Crumbs
• Vegan Parmesan Cheese, Grated

Description

Another Easy To Make Recipe Kids Will Love. You Can Exchange Many Ingredients With Other Veggies Or Toppings Your Kids May Like.

KitchenMonki