Baked Stuffed Caprese Chicken With Balsamic Reduction

Ingredients

  • 2 Garlic Cloves, minced
  • 6 Sun-Dried Tomatoes, diced
  • 3 Basil Leaves, julienned
  • 1 tablespoon Extra Virgin Olive Oil
  • 2 slices Mozzarella Cheese, fresh, diced
  • 2 Boneless Skinless Chicken Breasts
  • Salt, to taste
  • Black Pepper, to taste
  • 1 White Onion, small, halved and sliced
  • 14 cup Fat-Free Low Sodium Chicken Broth
  • 1 cup Balsamic Vinegar
  • 14 cup Light Brown Sugar

Description

Baked Stuffed Caprese Chicken With Balsamic Reduction At Kitchenmonki.com

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