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Ingredients

• 1 small onion, chopped
• 4 tablespoons olive oil, divided
• 1 cup chopped walnuts
• 2 garlic cloves, chopped
• 2 tablespoons tomato paste
• 1/4 cup firmly packed brown sugar
• 2 cups chicken broth
• 1/4 cup balsamic vinegar
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon saffron
• 6 skinned and boned chicken breast halves
• 1 McIntosh apple, chopped
• 1 cup cooked country ham, chopped
• 1 teaspoon chopped fresh thyme
• Garnishes: fresh thyme and basil sprigs

Description

MyRecipes Recommends That You Make This Stuffed Chicken Breasts With Sweet-and-Sour Tomato Sauce Recipe From Southern Living

MyRecipes