Tres Leches Rum Cake

Ingredients

1 pkg. (2-layer size) yellow cake mix
1 cup water
1/2 cup dark rum, divided
1/3 cup oil
3 eggs
2 tsp. ground nutmeg, divided
1 can (14 oz.) sweetened condensed milk
1 can (12 oz.) evaporated milk
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 cup thawed COOL WHIP Whipped Topping

Description

Kraft Canada Favicon Kraft Canada
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