Ingredients
1 pkg. (2-layer size) chocolate cake mix
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding
4 eggs
1/2 cup oil
1/2 cup water
3 cups thawed COOL WHIP Whipped Topping, divided
1 pkg. (8 squares) BAKER'S Semi-Sweet Chocolate
1-1/2 cups fresh raspberries
Description
This Moist Cake, Drizzled With A Chocolatey Glaze, Is Sure To Make Your Guests Feel Like Royalty. No One Needs To Know That The Cake Is Made From A Boxed Mix And The Glaze Is Made With Just Two Ingredients!
Kraft Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter