Ingredients
2 cups SR flour, sifted
1 1/4 cups light sour cream
1 tablespoon milk
1 tablespoon fresh oregano leaves, roughly chopped
250g block PHILADELPHIA Cream Cheese, softened
1/2 cup semi dried tomatoes, roughly chopped
1/4 cup pitted green olives, roughly chopped
1/4 cup marinated artichoke hearts, roughly chopped
50g spinach leaves, chopped
Black pepper
1 tablespoon KRAFT* Grated Parmesan Cheese
Description
This Is So Delicious When Fresh Out Of The Oven!
Kraft Canada
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter