Spaghetti With Bacon, Spinach And Philly

Ingredients

500g dried spaghetti
1 tablespoon olive oil
1 onion, finely chopped
2 cloves garlic, crushed
200g short rindless bacon, cut into thin strips
150g baby spinach leaves
1 punnet baby roma tomatoes, halved
150g block PHILADELPHIA Cream Cheese, cubed and softened
Salt and pepper, to taste
Shaved Parmesan, to serve

Description

This Dish Is Quick And Easy To Prepare - Great For A Mid-week Dinner.

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