Ingredients
1 bunch (4 ounces) fresh mint, plus more for garnish
1 bunch (4 ounces) fresh basil
1 1/2 cups sugar
1 cup water
4 limes, juiced, plus wedges, for serving
3 cups coconut rum
1 (16-ounce) can coconut milk
1 liter seltzer water
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Description
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