Login to Save Like

Ingredients

1 lb. Korean oval rice cake slices (Dduk), soaked 30 minutes, drained
¾ lb. stew meat, ¾-1 inch cubes

salt, white pepper as needed

3 tsp. vegetable oil

8 c. beef broth
1 c. water

3 cloves garlic, minced

4 stalks green onion, white parts only, 2-inch lengths
2-3 TB soy sauce

Salt, white pepper, as needed
3 large eggs, separated, beaten

sesame oil, as needed
garnish: 4 stalks chopped green onions, green parts only

Meat & Chive Mun Doo:

½ lb. head cabbage, coarsely chopped

Water as needed
¼ lb. chives, finely chopped
½ lb ground chicken, turkey, beef, or pork
1 clove garlic, minced

1/2 inch ginger, peeled, grated
½ tsp. salt
2 tsp. soy sauce
½ tsp. sesame seed oil
½ (12 oz) pkg. mun doo wrappers

Water as needed, to seal mun doo

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style