Ingredients

1/4 cup extra-virgin olive oil, divided1/2 pound chourico or linguica (smoked Portuguese sausage) or kielbasa, cut into 1/2 inch pieces1 medium onion, chopped2 garlic cloves, minced1 pound russet (baking) potatoes, peeled and cut into 1 inch pieces6 cups water1 pound kale, stems and center ribs discarded and leaves very thinly sliced

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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