Ingredients
Makes 4 servings (as an appetizer)
Shoyu “Caviarâ€:
1 1/2 quarts vegetable oil
8 ounces soy sauce
1 teaspoon agar agar
Avocado Crab Roll:
4 ounces fresh Dungeness crab meat
1 large ripe avocado
1 tablespoon lemon oil, plus more for drizzling
1 tablespoon chives, finely chopped
Cilantro, to garnish
Coarse sea salt, to garnish
Soy sauce “caviar,†to garnish (recipe below)
Description
Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!
Cooking Hawaiian Style
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