Ingredients
- 1 teaspoon cumin seeds
- 1 11-ounce log soft fresh goat cheese
- 1 cup drained roasted red pepper strips from jar
- 1/4 cup extra-virgin olive oil
- 2 teaspoons chipotle hot sauce
- 1 small garlic clove, pressed
- 1/4 cup chopped fresh cilantro
- 2 tablespoons toasted salted pumpkin seeds (pepitas)
- Toasted baguette slices or crackers
Description
This Starter Makes Genius Use Of Ready-mades Like Goat Cheese And Jarred Red Peppers. PREP: 20 Minutes; TOTAL: 20 Minutes
Bon Appetit Magazine
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