Ingredients
- 1/2 cup raw apple cider vinegar
- 1-1/2 tablespoons dijon mustard
- 1 tablespoon plain yogurt
- 3 garlic cloves, minced
- generous pinch of sea salt and black pepper
- 2 tablespoons fresh herbs or 2 teaspoons dried (basil, oregano, chives, and thyme)
- 1-1/2 cups extra virgin olive oil
Description
A Sauce And Marinade Recipe For Garlic And Herb Vinaigrette
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