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Ingredients

• 1/2 cup olive oil
• 3/4 pound sliced bacon
• 1 clove garlic, crushed
• sea alt
• 2 tablespoons mayonnaise
• 3 tablespoons buttermilk
• 1-1/2 tablespoons red wine vinegar
• 1 teaspoon dijon mustard
• cayenne pepper
• 1/4 pound blue cheese, crumbled 3/4 cup
• 1 head iceberg lettuce, cut into 1-inch pieces
• 1/2 small red onion, thinly sliced
• 1/2 small red onion, thinly sliced
• 1cup croutons

Description

A Salad Recipe For Iceberg Salad With Bacon And Blue Cheese

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