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Ingredients

1. 3 cups 1-inch-cubed crusty white bread
2. 1/2 cup plus 1 tablespoon vegetable oil
3. 3/4 pound sliced bacon
4. 1 garlic clove, crushed
5. Salt
6. 2 tablespoons mayonnaise
7. 3 tablespoons buttermilk
8. 1 1/2 tablespoons red wine vinegar
9. 1 teaspoon Dijon mustard
10. Cayenne pepper
11. 1/4 pound blue cheese, preferably Maytag, crumbled (3/4 cup)
12. 1 head iceberg lettuce, cut into 1-inch pieces
13. 1/2 small red onion, thinly sliced
14. 1 celery rib, thinly sliced

Description

Food & Wine