Ingredients
- 2 med. onions, sliced
- 2 1/2 to 3 lbs. corned beef brisket
- 1 c. apple juice
- 1/4 c, packed brown sugar
- 2 tsp. finely shredded orange peel
- 2 tsp. prepared mustard
- 6 whole cloves
- 6 sm. cabbage wedges
Description
Brought To You By The 50+ Friends Club Cookbook Crock Pot Cooking.
SheKnows
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter