Ingredients
- 1 corned beef brisket
- 1 quart apple juice
- 1 C. brown sugar
- 1 Tbs. prepared mustard
- 8 small red potatoes
- 2 medium carrots, pared and cut into chunks
- 1 onion, peeled and cut into eights
- 1/2 head cabbage, cut into chunks
Description
The Strong, Salty Taste Of Corned Beef Is Well Balanced Out With Apple, Brown Sugar, And Milder Ingredients.
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