Rum Punch Painkiller

Ingredients

Ingredients
  • Crushed ice
  • 2 ounces pineapple juice
  • 2 ounces orange juice
  • 1-ounce lime juice
  • 1/2 (14-ounce) can coconut milk
  • 3 ounces dark rum
  • 1-ounce simple syrup
  • Dash freshly grated nutmeg, optional
  • Cinnamon stick
  • Orange slices, for garnish
  • Pineapple wedges, for garnish

Description

Cooking Channel Serves Up This Rum Punch Painkiller Recipe Recipe From Emeril Lagasse Plus Many Other Recipes At CookingChannelTV.com.

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