Stuffed Squash Blossoms

Ingredients

Ingredients
  • 1 1/2 cups mixed fresh mushrooms, stemmed and chopped (recommended: cremini, oyster, button, beach)
  • 1 shallot, chopped
  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 1 teaspoon fresh thyme leaves
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • Pinch Creole seasoning
  • 1/4 cup fresh bread crumbs
  • 2 tablespoons goat cheese
  • Basil pesto and Parmesan-Reggiano, for serving

Description

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