Ingredients
Shiitake Mushrooms, White Wine, Parsley, Salt, Vinegar, Tarragon, Dry White Wine, Cayenne, Blue Cheese, Butter, Watercress, Unsalted Butter, Lettuce, Mushrooms, Gorgonzola, Gorgonzola Cheese, Red Wine, Red Wine VinegarDescription
Mushroom Toasts With Greens And Pear Salad Recipe

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter