Ingredients

2 large, firm yellow bell peppers 2/3 cup plus 2 tablespoons extra-virgin olive oil Juice of 2 lemons 1/4 cup chopped fresh oregano or 2 teaspoons dried oregano, crumbled 2 cloves garlic, minced salt and freshly ground pepper Ice water 1/4 lb small, tender green beans, ends trimmed 2 small, firm zucchini , cut in half crosswise, then cut lengthwise into thin strips 1/2 lb tuna fillet, cut into thin slices olive oil for brushing 10 round or pear-shaped cherry tomatoes, halved 1/4 cup thinly sliced fresh basil leaves 2 teaspoons capers, rinsed and drained

Description

Tuna Salad With Peppers, Green Beans And Zucchini, Recipe

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