Tequila-spiked Caramel Corn

Ingredients

16 cups  air-popped popcorn 1/2 cup  salted roasted peanuts 1 cup  light brown sugar 1 stick  unsalted butter 3 tablespoons  agave nectar see Note 2 tablespoons  light corn syrup 1/2 teaspoon  salt 1/4 teaspoon  baking soda 1 1/2 tablespoons  tequila Tip: Agave nectar (also called agave syrup) is a liquid sweetener made from the agave plant. Look for it in health-food stores.

Description

Tequila-Spiked Caramel Corn, Recipe

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