Ingredients

1 10-ounce package (2 cups)   frozen pitted cherries (not in syrup) 1/2 cup  dried cherries 1/2 cup  cider vinegar 1/3 cup  water 2 cloves  garlic, crushed 1 tablespoon   sugar 1/4 teaspoon   ground ginger 1/8 teaspoon   ground allspice 1/8 teaspoon   ground cardamom 1/8 teaspoon  ground cinnamon 1/8 teaspoon   cayenne pepper

Description

Cherry Ketchup, Recipe

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