Cherry Ketchup

Ingredients

  • 1 10-ounce package (2 cups) frozen pitted cherries, (not in syrup)
  • 1/2 cup dried cherries
  • 1/2 cup cider vinegar
  • 1/3 cup water
  • 2 cloves garlic, crushed
  • 1 tablespoon sugar
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground allspice
  • 1/8 teaspoon ground cardamom
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon cayenne pepper

Description

If You Think That Ketchup Is Made Only From Tomatoes, Think Again! Tart Fruit Can Be Simmered Into Delicious Lightly Spiced Ketchup That Makes A Fine Condiment For Just About Any Poultry Or Meat.

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