Apple-walnut Bars


32  graham cracker squares 1 teaspoon  ground cinnamon 2/3 cup  dried apples 1/2 cup  sugar 2   large egg whites 1   large egg 2 teaspoons   vanilla extract 1/4 teaspoon   salt 1/2 cup  chopped walnuts, chopped and toasted (see Tip) 2 tablespoons   confectioners’ sugar Tip: To toast chopped walnuts: Place in a small dry skillet and cook over medium-low heat, stirring constantly, until fragrant and lightly browned, 2 to 4 minutes.


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