Ingredients

1 pound boneless beef top sirloin steak, cut 1 inch thick 1 teaspoon coarse ground black pepper 1 large lime, cut into 8 wedges 1 small red onion, cut into 8 thin wedges 1 container grape or cherry tomatoes (about 10 ounces) For the Mojo Sauce: 1/4 cup fresh orange juice 1/4 cup fresh lime juice 3 tablespoons fresh oregano, finely chopped 3 tablespoons olive oil 2 tablespoons fresh parsley, finely chopped 1 teaspoon ground cumin 1 teaspoon garlic, minced 3/4 teaspoon salt

Description

Mojo Beef Kabobs, Recipe

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