Ingredients

1 1/2 tablespoons unsalted butter 2 Red Delicious apples (about 12 ounces), peeled, cored, cut into 1/2-inch dice (about 2 3/4 cups) 1/4 cup pure maple syrup 1/2 teaspoon pumpkin pie spice 3 tablespoons calvados or Apple Jack brandy 2  1/2 cups heavy cream 1/4 cup packed golden brown sugar 1/2 vanilla bean, split lengthwise 7 large egg yolks 12 teaspoons sugar

Description

Calvados Creme Brulee With Apple Compote, Recipe

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