Ingredients
2 medium acorn squash (1-1/2 lb. each)
2 cups finely chopped apple
1/4 cup apple juice
1 Tbsp. margarine or butter, melted
1 Tbsp. brown sugar
2 tsp. lemon juice
1/2 tsp. ground cinnamon
32 WHEAT THINS Original Crackers, coarsely crushed
1/3 cup raisins
Description
Harvest Baked Acorn Squash Recipe
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