Rump Steak With Squashed Potatoes And Barbecued Asparagus

Ingredients

  • 16 small potatoes
  • 800g rump steaks
  • 2 tbs Woolworths Select Steak Spice
  • olive oil cooking spray
  • 2 bunches asparagus, trimmed
  • 1 lemon, rind shredded and juiced

Description

Mouth-watering Seasoned Rump Steak, With Delicious Squashed Potatoes!

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