Ingredients
- 2 cups minced mushrooms
- 3 scallions, minced
- 5 tablespoons dry vermouth
- ¾ cup heavy cream
- salt and pepper to taste
- 1 teaspoon cornstarch
- 3 3-egg omelets
- 1 tablespoon grated Parmesan cheese
- 3 thin slices Gruyere cheese
- paprika
Description
Chow
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