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Ingredients

• 1 cup Kosher Salt
• 2 Tbsp Juniper Berry , cracked
• 2 Tbsp Black Peppercorn , cracked
• 1/2 tsp Coriander , ground
• 2 Tbsp Garlic , peeled and chopped
• 2 ea Bay Leaf
• 2 Tbsp Thyme Fresh , stems removed, leaves chopped
• 3 ea Whole Clove , cracked
• 1/2 tsp Nutmeg , ground
• 1/4 cup Parsley Italian Fresh , stems removed, leaves chopped
• 12 ea Duck Leg
• 8 cup Duck Fat , (ask your butcher or buy in specialty food shop)

Description

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