Ingredients

Rice ............. 1 cup
Chana dal ..... 1/4 cup
Toor dal ........ 1/4 cup
Urad dal ....... 1/4 cup
Ginger ........... 1 tbsp (grated)
Garlic ........... 1 tsp. (crushed)
Green Chillies .. 3-4 (crushed)
Cabbage .......... 1 cup (grated)
Normally we use bottle gourd but I like to use different vegetables for a change. Sometimes I use grated carrots or mixed grated veggies.
Ajwain/carom seeds... 1 tsp
Sugar ..................... 1 tbsp.
Salt ....................... to taste
Turmeric powder .... 1/4 tsp.
Eno fruit salt ........... 1 tsp.
Yogurt .................... 1 cup
Sesame/ til seeds .... 1 tbsp
Mustard seeds ........ 1 tbsp.
Asafoetida ................ 2 pinches
Red chilli powder ..... 1/4 tsp.
Oil .................. 3-4 tbsp.
Dessicated coconut .... 1 tbsp (to garnish)
Coriander leaves ........( to garnish)

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