Ingredients

Strawberry-Shortcake Cookies - Martha Stewart Recipes

These tender cookies are made with cream and studded with sweet strawberries for a portable version of a classic dessert.
Yield
Makes about 3 dozen

Ingredients

12 ounces strawberries, hulled and cut into 1/4-inch dice (2 cups)
1 teaspoon fresh lemon juice
1/2 cup plus 1 tablespoon granulated sugar
2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon coarse salt
3 ounces (6 tablespoons) cold unsalted butter, cut into small pieces
2/3 cup heavy cream + added more splashes :)
Sanding sugar, for sprinkling

Description

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