Ingredients
4 large eggplant4 ripe tomatoes
3 mozzarella
50 grams ham
20 anchovy fillets desalted
Grated Parmesan cheese
Capers as you like
Oregano
Olive Oil
salt
Description
Petit Chef
Double Eggplant Pizzas
4 ripe tomatoes
3 mozzarella
50 grams ham
20 anchovy fillets desalted
Grated Parmesan cheese
Capers as you like
Oregano
Olive Oil
salt
Petit Chef
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